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	1.		Professional chef Jason Ford ... [et al.] by Ford, Jason Carey, Patrick Hunter, Gary Rippington, Neil Publication details: Australia Cengage Learning c2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641 FOR.
	2.		Professional chef - level 3 - S/NVQ Gary Hunter, Terry Tinton, Patrick Carey by Hunter, Gary Carey, Patrick Tinton, Terry Publication details: Japan Delmar/Cengage Learning 2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.6 HUN.
	3.		Professional chef : level 2 diploma Gary Hunter ... [et al.] by Hunter, Gary Carey, Patrick Tinton, Terry Walpole, Steven Publication details: London Delmar Cengage Learning c2008 Availability: Items available for loan: Anna Centenary Library (1)Call number: 641 HUN.
	4.		Hospitality supervision: level 3 S/NVQ Gary Hunter,Terry Tinton and Clare Mannall by Hunter, Gary Mannall, Clare Tinton, Terry Publication details: Australia Delmar/Cengage Learning 2010 Availability: Items available for loan: Anna Centenary Library (1)Call number: 640.794 HUN.

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