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Food safety of proteins in agricultural biotechnology edited by Bruce G. Hammond

Contributor(s): Publication details: Boca Raton, FL CRC Press c2008Description: 299 p. : ill. ; 25 cmISBN:
  • 9780849339677
ISSN:
  • 2007021159
Subject(s): DDC classification:
  • 363.192 HAM
Item type: Books
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Current library Call number Status Date due Barcode
Anna Centenary Library 363.192 HAM (Browse shelf(Opens below)) Available 149031

Includes bibliographical references and index

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