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Results of search for 'au:"Gruenwedel, Dieter W"'
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Authors
Gruenwedel, Dieter W
Whitaker, John R
Item types
English Books
Topics
Food - Analysis
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1.
Food analysis : principles and techniques
edited by Dieter W. Gruenwedel, John R. Whitaker
by
Gruenwedel, Dieter W
Whitaker, John R
Publication details:
New York
Dekker
c1985
Availability:
Items available for loan:
Anna Centenary Library
(1)
Call number:
664.07 GRU
.
2.
Food analysis : principles and techniques. Vol.2. physicochemical techniques
edited by Dieter W. Gruenwedel, John R. Whitaker
by
Gruenwedel, Dieter W
Whitaker, John R
Publication details:
New York
Dekker
c1985
Availability:
Items available for loan:
Anna Centenary Library
(1)
Call number:
664.07 GRU
.
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