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	1.		No cover image available Potato production, processing & technology by Wilbur A. Gould by Gould, Wilbur A Publication details: Timonium, Md CTI Publications c1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.80521 GOU.
	2.		Practical food microbiology & technology George J. Mountney, Wilbur A. Gould by Mountney, George J Gould, Wilbur A Edition: 3rd ed Publication details: Malabar, FL Krieger Pub. Co 1992 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.001576 MOU.
	3.		Tomato production, processing & technology by Wilbur A. Gould by Gould, Wilbur A Edition: 3rd ed Publication details: Baltimore, MD CTI Publications c1992 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.805642 GOU.
	4.		Total quality assurance for the food industries by Wilbur A. Gould and Ronald W. Gould by Gould, Ronald W Gould, Wilbur A Edition: 3rd ed Publication details: Timonium, MD CTI Publications c2001 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.07 GOU.
	5.		Total quality management for the food industries by Wilbur A. Gould by Gould, Wilbur A Publication details: Baltimore, MD CTI Publications c1992 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.0685 GOU.
	6.		No cover image available Unit operations for the food industries by Wilbur A. Gould by Gould, Wilbur A Publication details: Baltimore, MD CTI Publications c1996 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.02 GOU.
	7.		Fundamentals of food processing and technology by Wilbur A. Gould by Gould, Wilbur A Publication details: Timonium, MD CTI Publications c1997 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664 GOU.
	8.		Glossary for the food industries by Wilbur A. Gould by Gould, Wilbur A Edition: 2nd ed Publication details: Baltimore, Md CTI Publications 1995 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.003 GUO.
	9.		No cover image available Human resource development for the food industries by Wilbur A. Gould by Gould, Wilbur A Publication details: Baltimore, MD CTI Publications c1994 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.00683 GOU.

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