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Meat products hand book practical science and technology Gerhard Feiner

By: Publication details: Boca Raton, FL ; Cambridge CRC Press, Wood head publishing limited, Woodhead Publishing 2006Description: xiii, 648p.: ill.: 23cmISBN:
  • 9780849380105 ; 9781845690502
Subject(s): DDC classification:
  • 641.36 FEI
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Anna Centenary Library 641.36 FEI (Browse shelf(Opens below)) Available 351864

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