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Results of search for 'au:"Eskin, N. A. M"'
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Authors
Eskin, N. A. M
Robinson, David S
Item types
English Books
Topics
Food - Shelf-life da...
Food - Storage
Vegetables - Process...
Vegetables - Quality
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1.
Quality and preservation of vegetables
editor, N.A. Michael Eskin
by
Eskin, N. A. M
Publication details:
Boca Raton, FL
CRC Press
c1989
Availability:
Items available for loan:
Anna Centenary Library
(1)
Call number:
664.805 ESK
.
2.
Food shelf life stability : chemical, biochemical, and microbiological changes
edited by N.A. Michael Eskin, David S. Robinson
by
Eskin, N. A. M
Robinson, David S
Publication details:
Boca Raton, FL
CRC Press
c2001
Availability:
Items available for loan:
Anna Centenary Library
(1)
Call number:
664 ESK
.
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