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Choosing safer foods: a guide to minimizing synthetic chemicals in your diet Patrick J Sullivan and James J J Clark

By: Contributor(s): Publication details: London Elsevier, Elsevier / Academic Press 2006Description: 69p. : ill. ; 27 cmISBN:
  • 9780123725806
Subject(s): DDC classification:
  • 641 SUL
Item type: Books
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Current library Call number Status Date due Barcode
Anna Centenary Library 641 SUL (Browse shelf(Opens below)) Available 340912

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