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	1.		Chemicals via higher plant bioengineering edited by Fereidoon Shahidi ... [et al.] by Shahidi, Fereidoon Chemical Congress of North America (5th : 1997 : Cancun, Mexico) Publication details: New York Kluwer Academic/Plenum c1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 660.6 SHA.464.
	2.		Flavor chemistry of ethnic foods edited by Fereidoon Shahidi, Chi-Tang Ho by Ho, Chi-Tang Shahidi, Fereidoon Chemical Congress of North America (5th : 1997 : Cancun, Mexico) Publication details: Deventer, The Netherlands ; New York Kluwer Academic/Plenum Publishers c1999 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.5 FLA.
	3.		Functional properties of proteins and lipids John R. Whitaker ... [et al.], editors by Whitaker, John R American Chemical Society. Division of Agricultural and Food Chemistry, Chemical Congress of North America (5th : 1997 : Cancun, Mexico) Publication details: Washington, DC American Chemical Society ; Distributed by Oxford University Press c1998 Availability: Items available for loan: Anna Centenary Library (1)Call number: 547.75 WHI.

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