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1.
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The international hospitality industry : structure characteristics and issues Bob Brotherton by
Publication details: Oxford Butterworth - Heinemann 2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94 BRO.

2.
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The Sage handbook of hospitality management edited by Bob Brotherton and Roy C. Wood by
Publication details: Thousand Oaks, CA SAGE 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 647.94068 BRO.

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Researching Hospitality and Tourism : by
Publication details: SAGE Publications Limited, 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.47910 BRO.

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