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	1.		The world sugar market Sergey Gudoshnikov, Lindsay Jolly and Donald Spence by Gudoshnikov, Sergey Jolly, Lindsay Spence, Donald Edition: 1st ed Publication details: Cambridge ; Boca Raton, FL Woodhead Pub. / CRC Press 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 382.4136 GUD.
	2.		No cover image available Detecting allergens in food edited by Stef J. Koppelman and Sue L. Hefle by Hefle, Sue L Koppelman, Stef J Publication details: Boca Raton, FL Woodhead Pub ; CRC Press 2006 Availability: Items available for loan: Anna Centenary Library (1)Call number: 616.975 KOP.
	3.		Development of packaging and products for use in microwave ovens edited by Matthew W. Lorence and Peter S. Pesheck by Lorence, Matthew W Pesheck, Peter S Publication details: Boca Raton, FL Woodhead Pub ; CRC Press 2009 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.09 LOR.
	4.		Improving the thermal processing of foods edited by Philip Richardson by Richardson, Philip (Philip S. ) Publication details: Cambridge ; Boca Raton, FL Woodhead Pub. ; CRC Press 2004 Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.0282 RIC.

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