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Meat science R. A. Lawrie, D. A. Ledward by
Publication details: Boca Raton, FL ; Cambridge CRC Press, Woodhead publishing ltd 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.9 LAW.
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Physical testing of textiles B.P. Saville by
Publication details: Cambridge ; Boca Raton, FL CRC Press ; Woodhead Publishing, Ltd, in association with the Textile Institute 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 677.0287 SAV.
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Functional dairy products Maria Saarela by
Publication details: Boca Raton, FL ; Cambridge CRC Press, Woodhead Publishing 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.37 SAA.
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HACCP in the meat industry Martyn Brown by
Publication details: Boca Raton, FL CRC Press, Woodhead publishing ltd 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 664.900289 BRO.
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