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1.
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Microbrewed adventures : a lupulin-filled journey to the heart and flavor of the world's great craft beers Charlie Papazian by
Edition: 1st ed
Publication details: New York Collins 2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 PAP.

2.
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The man show on tap : a guide to all things beer by Ray James ; illustrated by Rick Tulka by
Publication details: New York Simon Spotlight Entertainment c2004
Availability: Items available for loan: Anna Centenary Library (1)Call number: 818.607 JAM.

3.
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The Nazi officer's wife : how one Jewish woman survived the Holocaust Edith Hahn-beer, Susan Dworkin by
Publication details: New York Harper Perennial 2000
Availability: Items available for loan: Anna Centenary Library (1)Call number: 940.5318092 BEE.

4.
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Beer Michael Jackson, editor-in-chief by
Edition: 1st American ed
Publication details: London Dorling Kindersley c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 JAC.

5.
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Beer & philosophy : the unexamined beer isn't worth drinking edited by Steven D. Hales by
Publication details: Oxford Blackwell Publishing c2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 HAL.

6.
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Beer : a quality perspective edited by edited by Charles W. Bamforth by
Publication details: Burlington, MA ; Amsterdam Elsevier, Elsevier / Academic Press c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 BAM.

7.
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Beer : domestic, imported, and home brewed Eve Adamson, technical editor, and with a foreword by Eric Nielsen ; produced by Amaranth by
Publication details: New York HarperTorch c2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 ADA.

8.
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Beer : tap into the art and science of brewing Charles Bamforth by
Edition: 3rd ed
Publication details: Oxford Oxford University Press 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.623 BAM.

9.
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Beer analysis: modern methods of plant analysis H.F.Linskens and J.F. Jackson by
Publication details: Australia 2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 663.42 LIN.

10.
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Beer in health and disease prevention edited by Victor R. Preedy by
Publication details: Amsterdam Elsevier / Academic Press c2009
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 PRE.

11.
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Bottled for business : the less gassy guide to entrepreneurship Karan Bilimoria by
Publication details: New Delhi Wiley India 2007
Availability: Items available for loan: Anna Centenary Library (1)Call number: 658.421 BIL.

12.
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Cain's : the story of Liverpool in a pint Christopher Routledge by
Publication details: Liverpool Liverpool University Press 2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 338.766330941 ROU.

13.
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Carry me across the water : a novel Ethan Canin by
Publication details: London Bloomsbury c2001
Availability: Items available for loan: Anna Centenary Library (1)Call number: 813.54 CAN.

14.
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Great beers : 700 of the best from around the world editor-in-chief Tim Hampson by
Publication details: London DK Pub c2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 HAM.

15.
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Homebrewing for dummies Marty Nachel by
Edition: 2nd ed
Publication details: Hoboken, NJ Wiley Pub c2008
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.873 NAC.

16.
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Judaism in the works of Beer-Hofmann and Feuchtwanger Sarah Fraiman by
Publication details: Bern ; New York Peter Lang 1998
Availability: Items available for loan: Anna Centenary Library (1)Call number: 830.900912 FRA.

17.
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Literature, science, psychoanalysis, 1830-1970 : essays in honour of Gillian Beer edited by Helen Small and Trudi Tate by
Publication details: Oxford Oxford University Press c2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 820.935609034 SMA.

18.
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A history of beer and brewing Ian S. Hornsey by
Publication details: Cambridge Royal Society of Chemistry c2003
Availability: Items available for loan: Anna Centenary Library (1)Call number: 663.42 HOR.

19.
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A history of beer and brewing Ian S. Hornsey by
Publication details: Cambridge Royal Society of Chemistry c2003
Availability: No items available.

20.
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All about beer : that a man needs to know Jan Hillesland ; photography by Isidor Åstrøm and Pia Sørensen by
Publication details: Singapore Marshall Cavendish Cuisine c2005
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 HIL.

21.
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Tasting : by
Publication details: 2006
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641 CHE.

22.
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1001 Beers You Must Try Before You Die : by
Publication details: 2010
Availability: Items available for loan: Anna Centenary Library (1)Call number: 641.23 TIE.

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