TY  - BOOK
AU  - Bell, Hubertus P
AU  - Feiersteom. Tim
AU  - Lohmann, Jan Klass
TI  - What's cooking in chemistry?: how leading chemists succeed in the kitchen
SN  - 9783527326211
U1  - 641.5 BEL 
PY  - 2009///
CY  - Germany
PB  - Wiley VCH
N1  - Includes index
ER  -