TY  - BOOK
AU  - Koutchma, Tatiana N
AU  - Forney, L. J
AU  - Moraru, Carmen I
TI  - Ultraviolet light in food technology : principles and applications
SN  - 9781420059502
SN  - 200804075
U1  - 664.0288 KOU 
PY  - 2009///
CY  - Boca Raton, FL
PB  - CRC Press
KW  - Radiation preservation of food
KW  - Ultraviolet radiation
N1  - Includes bibliographical references and index
ER  -