Mohsenin, Nuri N <br/><br/>
Thermal properties of food and agricultural materials 
Nuri N. Mohsenin 
 - Amsterdam  Gordon and Breach Science Publishers  1980 
 - 407 p. : ill. ; 24 cm 
<br/><br/> Includes bibliographical references 
<br/><br/><label>ISBN: </label>9780677054506 
<br/><br/><label>ISSN: </label>84013738 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural physics<br/>Farm produce<br/>Food<br/>Matter - Properties
<br/><br/><label>Dewey Class. No.: </label>641.3 MOH