Anand, Karen  <br/><br/>
Simple Cooking For The Vegetarian Gourmet 
/ Karen Anand  
 - 1st ed. 
 - Chennai  Westland  c2007 
 - xxviii, 87 p.  : ill.  ; 7 cm. 
<br/><br/><label>ISBN: </label>9788189975241 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking
<br/><br/><label>Dewey Class. No.: </label>641.819  / ANA