America, The Culinary Institute of, <br/><br/>
Remarkable Service : 

 -  Wiley,  2001. 
<br/><br/><label>ISBN: </label>9780471380221 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>647.95068  / CUL