Pendleton, Leslie Glover, <br/><br/>
Simply Shrimp, Salmon, and (Fish) Steaks : 

 -  Harper Collins,  2000. 
 - 248 pages 
<br/><br/><label>ISBN: </label>9780060193379 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>641.692  / PEN