Anderson, Jean, <br/><br/>
Food of Portugal : 

 -  Harper Collins,  1994. 
 - 306 pages 
<br/><br/><label>ISBN: </label>9780688134150 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>641.59469  / AND