Agriculture and food technology in human life 
/ edited by Prem Nath 
 - 1st ed. 
 - Jodhpur, India  Scientific Publishers  2015 
 - vi, 412 p.  : ill. (black and white)   ; 25 cm. 
<br/><br/> Contributed articles<br/>"Reprint from: The basics of human civilization : food, agriculture and humanity, vol. III: Agriculture ..."--Title page verso 
<br/><br/>Includes index 
<br/><br/> In this book we are discussing of efficient and smart technology developed through advanced agricultural sciences for the benefit of farmers who can produce quality food in abundance. 
<br/><br/><label>ISBN: </label>9788172338985 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture
<br/><br/><label>Dewey Class. No.: </label>630  / PRE