TY  - BOOK
AU  - Escoffier, Auguste
TI  - The Escoffier cook book : a guide to the fine art of French cuisine : the classic by the master chef
SN  - 9780517506622
U1  - 641.5944 
PY  - 1989///
CY  - New York
PB  - Crown Publishers Inc
KW  -  Cooking
N1  - Translation of: Le guide culinaire; index
ER  -