TY  - BOOK
AU  - Radhakrishna, Sabita
TI  - Paachakam heritage cuisine of Kerala
SN  - 9789392130731
U1  - 641.595483 
PY  - 2022///
CY  - New Delhi
PB  - Roli Books
KW  - Cuisine of Kerala
N2  - Illustrated cookbook that offers authentic insights into Kerala's most popular recipes by drawing attention to the communities that cherish them – Syrian Christians, Namboodris, Cochin Jews, Nairs, and Maplas, to name but a few. In exploring their diverse foods and customs, interviewing community elders, and researching preferred spices and flavors, Radakrishna uncovers special commonalities between them that serve to define Kerala cuisine as a whole. With easy-to-follow recipes, Paachakam invites you to enjoy the many tastes of Kerala from the comfort of your own kitchen
ER  -