James, Jennylynd <br/><br/>
Microbial Hazard Identification In Fresh Fruits and Vegetables  
Jennylynd James 
 - 1st edition 
 - New Delhi  Wiley  2014 
 - xii, 312 p. 
<br/><br/>Includes bibliographical references 
<br/><br/><label>ISBN: </label>9788126552481 
<br/><br/><label>Dewey Class. No.: </label>664.001579  / JAM