Antioxidant status, diet, nutrition and health 
edited by Andreas M. Papas 
 - 1st ed 
 - Boca Raton, FL  CRC Press  1999 
 - 650 p. : ill. ; 25 cm 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780849380099 
<br/><br/><label>ISSN: </label>98022208 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Antioxidants - Health aspects<br/>Free radicals (Chemistry) - Pathophysiology<br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>616.07 PAP