Ingram, Gaye G <br/><br/>
The Prentice Hall dictionary of culinary arts 
Steven Labensky, Gaye G. Ingram, Sarah R. Labensky ; illustrations by William E. Ingram 
 - 2nd ed 
 - Upper Saddle River, NJ  Pearson/Prentice Hall  c2006 
 - v, 522 p. ; ill. : 25 cm 
<br/><br/> New ed. of: Webster's new world dictionary of culinary arts, 2nd ed. 2001 
<br/><br/><label>ISBN: </label>9780131716728 
<br/><br/><label>ISSN: </label>2005271329 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking - Dictionaries<br/>Food - Dictionaries
<br/><br/><label>Dewey Class. No.: </label>640.73 LAB