Philip, Thangam E <br/><br/>
Modern cookery for teaching and the trade 
Thangam E Philip 
 - Bombay  Orient Longman  1965 
 - 2 v. illus. (part col.) 22 cm 
<br/><br/> Errata slips inserted 
<br/><br/><label>ISBN: </label>9788125025184 
<br/><br/><label>ISSN: </label>66003499 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Indic
<br/><br/><label>Dewey Class. No.: </label>641.5945 PHI