Nutrition in the prevention and treatment of disease 
edited by Ann M. Coulston, Carol J. Boushey 
 - 2nd ed 
 - Amsterdam ; Boston  Elsevier / Academic Press  2008 
 - xxi, 890 p. [7] p. of plates : ill. ; 29 cm 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780123741189 
<br/><br/><label>ISSN: </label>2007043040 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet in disease<br/>Diet therapy<br/>Diet Therapy - methods<br/>Dietetics<br/>Nutrition<br/>Nutrition Disorders - diet therapy
<br/><br/><label>Dewey Class. No.: </label>615.854 COU