Nutrition in kidney disease 
edited by Laura D. Byham-Gray, Jerrilynn D. Burrowes, Glenn M. Chertow 
 - Totowa, NJ  Humana Press  2008 
 - xxv, 621 p. : ill. ; 25 cm. ; ; alk. paper 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781588297815 
<br/><br/><label>ISSN: </label>2007941657 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Kidneys - Diseases - Nutritional aspects
<br/><br/><label>Dewey Class. No.: </label>616.610654 BYH