Handbook of herbs and spices 
edited by K. V. Peter 
 - Boca Raton, FL ; Cambridge  CRC Press, Woodhead Publishing  2010 
 - xiv, 319 p. : ill., ; 24 cm 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9780849312175 ; 9781855735620 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Herbs<br/>Spice
<br/><br/><label>Dewey Class. No.: </label>641.357 PET