TY  - BOOK
AU  - Voragen, A. G. J
AU  - Whitaker, John R
AU  - Wong, Dominic W. S
TI  - Handbook of food enzymology
SN  - 9780824706869
SN  - 200203515
U1  - 664.001547758 WHI 
PY  - 2003///
CY  - New York
PB  - Marcel Dekker
KW  - Enzymes
KW  - Food - Composition
N1  - Includes index
ER  -