Nguyen, Andrea Quynhgiao <br/><br/>
Into the Vietnamese kitchen : treasured foodways, modern flavors 
Andrea Quynhgiao Nguyen ; foreword by Bruce Cost ; photography by Leigh Beisch 
 - Berkeley, CA  Ten Speed Press  2006 
 - vii, 344 p. : col. ill. ; 25 cm 
<br/><br/> Includes bibliographical references (p. 337-338) and index 
<br/><br/><label>ISBN: </label>9781580086653 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Vietnamese<br/>Food habits -- Vietnam
<br/><br/><label>Dewey Class. No.: </label>641.59597 NGU