Hara, Reiko <br/><br/>
International cuisine : Japan 
Reiko Hara 
 - London  Hodder Arnold  2006 
 - vii, 196 p. : col. ill. ; 25 cm 
<br/><br/><label>ISBN: </label>9780340905777 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Japanese
<br/><br/><label>Dewey Class. No.: </label>641.5952 HAR