TY  - BOOK
AU  - Asch, Allen B
TI  - Hospitality cost control : a practical approach
SN  - 9780131116009
SN  - 200501974
U1  - 647.94068 ASC 
PY  - 2006///
CY  - Upper Saddle River, N.J
PB  - Pearson Education
KW  - Hospitality industry - Cost control
N1  - Includes index
ER  -