Functional foods for disease prevention 
Takayuki Shibamoto, Junji Terao, Toshihiko Osawa, editors 
 - Washington, DC  American Chemical Society  1998 
 - 2 v. : ill. (some col.) ; 24 cm 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>841235724 
<br/><br/><label>ISSN: </label>98006978 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Functional foods - Congresses<br/>Medicinal plants - Congresses
<br/><br/><label>Dewey Class. No.: </label>615.32 SHI