Foods that combat heart disease: the nutritional way to a healthy heart 
Lynn Sonberg ; foreword by Julius N. Torelli, consulting editor 
 - 1st ed 
 - New York  Avon Books  2006 
 - xi, 253 p. ; 18 cm 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780060775292 
<br/><br/><label>ISSN: </label>2006275182 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food - Caloric content - Tables<br/>Heart - Diseases - Diet therapy - Recipes<br/>Heart - Diseases - Diet therapy - Tables<br/>Heart - Diseases - Nutritional aspects<br/>Heart - Diseases - Prevention<br/>Nutrition - Tables
<br/><br/><label>Dewey Class. No.: </label>616.120654 SON