TY  - BOOK
AU  - Phillips, Jim
AU  - Smith, David F
TI  - Food, science, policy, and regulation in the twentieth century : international and comparative perspectives
SN  - 9780415235327
SN  - 58257
U1  - 363.80904 SMI 
PY  - 2000///
CY  - London ; New York
PB  - Routledge
KW  - Food
KW  - Nutrition policy
N1  - Includes bibliographical references and index
ER  -