Josling, Tim <br/><br/>
Food regulation and trade : toward a safe and open global food system 
Timothy Josling, Donna Roberts, David Orden 
 - Washington, DC  Institute for International Economics  2004 
 - 232, [8] p. : ill., ; 23 cm 
<br/><br/> Includes bibliographical references (p. 207-216) and index 
<br/><br/><label>ISBN: </label>9780881323467 
<br/><br/><label>ISSN: </label>2002192247 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food adulteration and inspection - Government policy<br/>Food adulteration and inspection - Law and legislation
<br/><br/><label>Dewey Class. No.: </label>363.192 JOS