Earle, Mary D <br/><br/>
Food product development maximising success 
Mary D. Earle, Richard L. Earle and Allan M. Anderson 
 - Cambridge  Woodhead  2001 
 - xi, 380 p. : ill. ; 24 cm 
<br/><br/><label>ISBN: </label>9781845697228 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food product development
<br/><br/><label>Dewey Class. No.: </label>664.07 EAR