Food industries manual : a technical and commercial compendium on the manufacture, preserving, packing, and storage of all food products 

 - London  Leonard Hill, Ltd  [1931]- 
 - v. : ill. ; 22-29 cm 
<br/><br/> Published by: Blackie Academic and Professional, <1993-> First issue lacks designation; issues published <1944-1998> designated by edition no., <13th ed.-24th ed.> Also issued online. Issued by: Food manufacture, 1931. Issued also in Brooklyn, N.Y. by Chemical Pub. Co., <-1940> Latest issue consulted: 24th ed 
<br/><br/><label>ISSN: </label>33000456 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food - Bibliography - Periodicals<br/>Food - Dictionary<br/>Food industry and trade - Handbooks, manuals, etc<br/>Great Britain - Commerce - Directories
<br/><br/><label>Dewey Class. No.: </label>TX353 .F65