TY  - BOOK
AU  - Cui, Steve W
TI  - Food carbohydrates : chemistry, physical properties, and applications
SN  - 9780849315749
SN  - 200405862
U1  - 664 CUI 
PY  - 2005///
CY  - London
PB  - Taylor & Francis
KW  - Carbohydrates
KW  - Food - Carbohydrate content
N1  - Includes bibliographical references and index
ER  -