Fisheries processing : biotechnological applications 
edited by A. M. Martin 
 - London  [publisher not identified]  1994 
 - xiv,494p. ; 25cm 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780412584602 
<br/><br/><label>Subjects--Topical Terms: </label><br/>microbiological quality seafood microbiology fish smoking bioprocessing chitin chitosan crustacean wastes protein concentrates and hydrolyzates silage aquaculture vaccines mussel salmon phaffia rhodozyma
<br/><br/><label>Dewey Class. No.: </label>338.3727 MAR