Hazan, Marcella <br/><br/>
Essentials of classic Italian cooking 
by Marcella Hazan ; illustrated by Karin Kretschmann 
 - 1st ed 
 - New York  A.A. Knopf  1992 
 - xi, 688 p. : ill. ; 25 cm 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9780394584041 
<br/><br/><label>ISSN: </label>92052954 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Italian
<br/><br/><label>Dewey Class. No.: </label>641.5945 HAZ