Eating out food counter : restaurant, takeout, and snack foods 
Annette B. Natow and Jo-Ann Heslin 
 - New York  Pocket Books  1998 
 - xxix, 352 p. ; 18 cm 
<br/><br/><label>ISBN: </label>9780671894719 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chain restaurants -- Food service -- Composition -- Tables<br/>Food -- Composition -- Tables<br/>Nutrition -- Tables<br/>Snack foods -- Composition -- Tables
<br/><br/><label>Dewey Class. No.: </label>613.2 NAT