Culinaria France 
editor, Andre Domine ; photography, Gunter Beer 
 - Konigswinter  Culinaria Konemann  c2004 
 - 468 p. : col. ill. ; 32 cm 
<br/><br/> Translated from the German 
<br/><br/><label>ISBN: </label>9783833111297 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, French<br/>Formulas, recipes, etc
<br/><br/><label>Dewey Class. No.: </label>641.5944 DOM