O'Reilly, James T Consumer's guide to food regulation & safety by James T. O'Reilly - New York Oceana 2010 - xi, 251 p. ; 24 cm ISBN: 9780199730216 ISSN: 2009052065 Subjects--Topical Terms: Environmental lawFood law and legislation - United States Dewey Class. No.: 344.7304232 REI