Chromatographic-mass spectrometric food analysis for trace determination of pesticide residues 
edited by Amadeo R. Fernández-Alba 
 - 1st ed 
 - Amsterdam  Elsevier  2005 
 - xxii, 487 p. : ill. ; 25 cm 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780444509437 
<br/><br/><label>ISSN: </label>2004065592 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food - Analysis<br/>Mass spectrometry<br/>Pesticide residues in food - Analysis
<br/><br/><label>Dewey Class. No.: </label>363.192 FER