Scanlon, Nancy Loman <br/><br/>
Catering management 
Nancy Loman Scanlon 
 - 3rd ed 
 - Hoboken, N.J  John Wiley & Sons  2007 
 - xv, 283 p. : ill. ; 29 cm 
<br/><br/> Includes bibliographical references (p. [275]-276) and index 
<br/><br/><label>ISBN: </label>9780471429814 
<br/><br/><label>ISSN: </label>2005035006 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Caterers and catering - Management
<br/><br/><label>Dewey Class. No.: </label>642.4 SCA