TY  - BOOK
AU  - Cichoke, Anthony J
TI  - Bromelain: the active enzyme that helps us make the most of what we eat
SN  - 9780879838355
U1  - 615 CIC 
PY  - 1998///
CY  - New York
PB  - McGraw-Hill
KW  - Pharmacology
ER  -