TY  - BOOK
AU  - Aguilera, José Miguel
AU  - Stanley, David W
TI  - Microstructural principles of food processing and engineering
SN  - 9780834212565
SN  - 99031202
U1  - 664.07 AGU 
PY  - 1999///
CY  - Gaithersburg, MD
PB  - Aspen Publishers
KW  - Electron microscopy
KW  - Food - Analysis
N1  - Includes bibliographical references
ER  -