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Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|
Anna Centenary Library | 663.2 LIN (Browse shelf(Opens below)) | Available | 534777 |
663.2 JAC Wine science: principles and applications | 663.2 LEA Fermented Beverage Production 2Nd Edn | 663.2 LIN Wine analysis | 663.2 LIN Wine analysis : modern 'methods of plant analysis | 663.2 OUG Winemaking basics | 663.2 WAT Chemistry of wine flavor | 663.2001579 DEL Wine microbiology : science and technology |
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